“东城老店”认定工作启动，通过认定可享多项专属支持

新京报04-12

新京报讯据“北京东城”微信公众号消息，近日，东城区烹饪服务协会正式启动“东城老店”认定工作，面向全区符合条件的餐饮经营主体开放首批申报。什么是“东城老店”？东城区烹饪服务协会会长王培欣介绍，“东城老店”是指注册并持续经营于东城区，具有稳定技艺、良好口碑和一定经营历史的餐饮主体。协会将按10年以上经营年限划分为三个梯度，从经营合规、技艺特色、社会贡献等维度，系统培育承载城市味觉记忆的东城老店。...

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