低温∣蒙牛低温酸奶高基数高增长连续19年市场份额第一

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2023年，蒙牛低温梳理品类赛道，回归品类价值，洞察增长机会布局新品。在行业加速下滑背景下，蒙牛低温业务实现逆势增长，连续19年市场份额第一。其中，酸奶版块摆脱胶着状态，份额拉大与第二名差距，优势不断扩大；益生菌饮料版块市场份额保持增长趋势。在业绩增长的同时，蒙牛低温业务更注重经营质量，利润同比增长125%。在业务方面，通过回归品类价值，产品品质全面提升，优益C益生菌饮料品类全线选用自主研发的专利...

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低温∣蒙牛低温酸奶高基数高增长 连续19年市场份额第一

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低温∣蒙牛低温酸奶高基数高增长连续19年市场份额第一